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Les Jardins de la Petite Perrière - organic vegetable producers Pressins

Les Jardins de la Petite Perrière - organic vegetable producers

Karine and Cyprien grow and sell vegetables, seasonal berries and organic flowers. Organic basket available.
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SCEA BIO of La Balme La Balme

SCEA BIO of La Balme

Production of organic vegetables and eggs.
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Dairy cooperative Monts et Vallées de savoie Avressieux

Dairy cooperative Monts et Vallées de savoie

Come and discover our gastronomy by visiting some parts of our dairy cooperative, take a look on our products fabrication and enjoy each flavor of our pastures.
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Home-made jams, coulis, compotes, apple juice and walnut oil Attignat-Oncin

Home-made jams, coulis, compotes, apple juice and walnut oil

Family business producing home-made apple juice, compotes, fruit coulis, walnut oil and delicious jams. On site shop.
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Les Chocoppeaux de Pont de Beauvoisin (chocolate makers) Le Pont-de-Beauvoisin

Les Chocoppeaux de Pont de Beauvoisin (chocolate makers)

Chocoppeaux .Those candy are the city's specialties, filled with rum ganache. The name is given from the wood shavings, as it is the "city of furnitures".
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GAEC du Bon Pain Saint-Albin-de-Vaulserre

GAEC du Bon Pain

Breads of campaign(countryside), gourd, croissants and similar products, sugar tarts, brioches in bonbons or in chocolate, pastas of the farm and the beef. Sale in the farm every Tuesdays, on Fridays and Saturdays from 10 am till 7 pm.
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Bruyère gardens Romagnieu

Bruyère gardens

Gardening on a small area ( 3.000 m²) without mechanization. Direct sale.
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Local producers' market Saint-Jean-d'Avelanne

Local producers' market

Let's enjoy local products : pork and beef meat , charcuterie ...
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The Beauchiffray Farm Saint-Jean-d'Avelanne

The Beauchiffray Farm

Pork, veal and beef meat and charcuterie from the farm.Everything is good at the Beauchiffray farm !Selling at the farm on fridays from 9a.m to 7p.m and on saturdays from 9a.m to 12a.m.
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Chocolaterie De Marlieu Chimilin

Chocolaterie De Marlieu

Master chocolatier since 1906. It is dedicated to all chocolate lovers (chocolate and nuts candies) and for those who want to understand and appreciate better its making and degustation.Shop opened all year long.
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Dairy cooperative of Yenne Yenne

Dairy cooperative of Yenne

Benefiting from high quality pastures and ancestral know-how, the cheeses made in the dairy Coopérative of Yenne leave an outstanding and delightful local taste on everyone's palate.
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Glacier de l'Avalanche Yenne

Glacier de l'Avalanche

Samuel Vallet is the artisan ice-cream maker who makes the whole range, working out of his test kitchen at the back of the shop. He will also make delicious ice-cream desserts for special orders.
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Shop of Yenne milk cooperative Ayn

Shop of Yenne milk cooperative

Direct sale of dairy products and cheeses. Specialities: tomme de Savoie, Dent du Chat, Savoie raclette, tomme de Yenne, goats cheese (crottins)…
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Goat cheeses of the GAEC du Signal Attignat-Oncin

Goat cheeses of the GAEC du Signal

At Attignat-Oncin, in the Chartreuse Natural Park, there is a peaceful alpine goat farm. You can visit and buy some delicious farm-produced cheeses at the same time. Worth seeing… milking time at 5.30 pm!
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Aoste shop Aoste

Aoste shop

Let's taste those unique charcuterie in Aoste.
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Jargot Farm Le Pont-de-Beauvoisin

Jargot Farm

In a charming environment, discover our exploitation with its cattle of Salers and Aubrac cows, and our organic potatoes and aspargus.
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St Genix's cake Saint-Genix-sur-Guiers

St Genix's cake

This brioche filled with sugar-coated almonds makes the village of Saint-Genix famous; moreover it has been home-made for more than two centuries with a well-kept secret recipe.
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Le Prince du Lac Saint-Alban-de-Montbel

Le Prince du Lac

Growers and pickers of saffron and medicinal/aromatic plants. Transformation of the picked produce into food or well-being products. Organisation of botanical outings.
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Au Véritable Gâteau de Savoie Yenne

Au Véritable Gâteau de Savoie

Unique culinary masterpiece, the Gateau de Savoie is a sponge cake originating from Yenne and has been seducing keen amateurs of mysterious recipes, for six centuries. This light and sponcy cake with a light beige crust, is baked in a wood-fired oven, at a...
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The Muguet Farm Romagnieu

The Muguet Farm

Yogurt , milk, jam, butter, cream, cottage cheese and cow cheese.
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