Casual food and bar right on the beach, under stretch tents.
A traditional farmhouse inn offering breath-taking panoramic views over the Chartreuse valley and menus based on locally-grown produce, either from the farm itself or from neighbouring growers.
Gourjux restaurant is a resting place on the top of a small village up above Rhone. Since 1935, this restaurant has been well-known for its generous cuisine combining flavors of Savoy with local specialties.
Welcome to Fer à Cheval ! Modern, sober and pleasantly restaurant with high-quality cuisine
Restaurant located at Aiguebelette’s port, with restaurant sitting on stilts, an unrestricted view of the lake, flower bedecked terraces that are shaded by age-old trees. Traditional lakeside menu.
We offer you a traditional, simple and authentic cuisine, imagined according to the seasons and in a friendly atmosphere.
All our products are local, fresh and quality products. We are lucky enough to live in an exceptional environment with an unmatched agricultural richness. We will be delighted to make you discover our local cooking with specialties from Savoie but also the...
Restaurant, bar
Come to la Crique and have some lunch on the shady terrace, next to the lac d'Aiguebelette!
Restaurant & bar with karaoke & disco parties. Pizzas, pastas, salads and daily menus. To eat-in or take away
Varied dishes for lunch & dinner. Booking mandatory. Snacks all day long while you're enjoying the lake.
You will be warmly welcomed by the team at La Villa du Lac, where the decor has been recently updated and there is a fantastic view of the lake from both the terrace and the restaurant! The menu specialises in locally-caught fish, home-made dishes and market...
A restaurant with picturesque views of the lac. Modern cuisine, "les Roselières" propose dishes with local and seasonal ingredients.
A renovated old barn with restaurant, boasting an impressive view of the lake, just a few meters from the beach. Le Sougey is a Casual Food Restaurant that combines simple, quality cuisine with relaxed service.
You will taste a creative cooking and a cooking with seasonal vegetables, moreover, the menu is regularly changed. Specialties : Roasted salmon on an eggplant tatin, Green Chartreuse iced soufflé with its chocolate sauce and specialties from Savoy.
The team of the Bistrot welcomes you with pleasure from the bar side to the restaurant side.
Traditional culinary style. Terrace.
La Fabrique, bar, restaurant, traditional bistro in Yenne, warm and friendly atmosphere.
In a privileged lakeside location, savor refined cuisine with local flavours and seasonal ingredients. Also, join us for our lively evenings.
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