Restaurant, bar
We carefully choose fresh quality products that we are buying from local producers and cook to the minute. Freshwater fish, grilled meat, frogs' legs will activate your taste buds! Creative and generous meals!
You will be warmly welcomed by the team at La Villa du Lac, where the decor has been recently updated and there is a fantastic view of the lake from both the terrace and the restaurant! The menu specialises in locally-caught fish, home-made dishes and market...
La Fabrique, bar, restaurant, traditional bistro in Yenne, warm and friendly atmosphere.
Restaurant & bar with karaoke & disco parties. Pizzas, pastas, salads and daily menus. To eat-in or take away
Located close to the lake, in the middle of the countryside and surrounded by mountains, with play area for children and teenagers. Menus offering old-fashioned flavours. A place that is worthy of its “auberge” name!
All our products are local, fresh and quality products. We are lucky enough to live in an exceptional environment with an unmatched agricultural richness. We will be delighted to make you discover our local cooking with specialties from Savoie but also the...
Culinary specialty from South America - Homemade.
A restaurant with picturesque views of the lac. Modern cuisine, "les Roselières" propose dishes with local and seasonal ingredients.
We offer you a traditional, simple and authentic cuisine, imagined according to the seasons and in a friendly atmosphere.
Traditional culinary style. Terrace.
Welcome to Fer à Cheval ! Modern, sober and pleasantly restaurant with high-quality cuisine
The Auberge Campagnard Ailloud is a country inn composed of two rooms with a bread oven and a fireplace. Will you prefer having today's menu or pleasure menu?!
Perched at the top of the hillside of the famous Marestel cru, the 2-star gastronomic restaurant Les Morainières invites you on a gourmet journey.
The team of the Bistrot welcomes you with pleasure from the bar side to the restaurant side.
You will taste a creative cooking and a cooking with seasonal vegetables, moreover, the menu is regularly changed. Specialties : Roasted salmon on an eggplant tatin, Green Chartreuse iced soufflé with its chocolate sauce and specialties from Savoy.
A traditional farmhouse inn offering breath-taking panoramic views over the Chartreuse valley and menus based on locally-grown produce, either from the farm itself or from neighbouring growers.
Gourjux restaurant is a resting place on the top of a small village up above Rhone. Since 1935, this restaurant has been well-known for its generous cuisine combining flavors of Savoy with local specialties.
Restaurant located in an exceptional setting near the orientation table of the Relais du Chat offering a remarkable panorama of Lake Bourget and the Alpine mountains. Combine your visit to the restaurant des Aigles with a hiking tour.
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