Let's taste those unique charcuterie in Aoste.
Since 35 years old, the famous Aoste ham is made in a small village in Isère, near by the Alps mountais named Aoste.
Let's discover other kind of dry sausages.
From 01/01 to 31/12, every Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.
Closed exceptionally on January 1st, Easter Monday, Feast of the Ascension, Whit Monday, May 1st, May 8th, July 14th, August 15th, November 1st, November 11th and December 25th.
Tuesday, Wednesday, Thursday : 9 am - 12 pm and 3 pm - 7:15 pm / Friday : 9.15 am - 7.15 pm non-stop / Saturday : 9 am – 12 pm and 3 pm - 7 pm / Sunday : 9 am – 12 pm. Closed on Mondays.
Prices not available.
Mode of payment